Looking for a peaceful and exclusive seafood lunch in Osaka?
At Shellfish, Shrimp & Crab in Shinsaibashi, we offer a private lunch experience for just one group per day—perfect for travelers, couples, and food lovers who want something truly special.
🦞 A Live Lobster Course, Just for You
Our signature lunch features a live lobster, steamed in a Staub pot with herbs and white wine.
We’ll show you the lobster before cooking if you’d like, and you’ll get to enjoy the moment the pot is opened—fresh steam and aroma rising right in front of you.
🚭 Non-Smoking? No Problem.
Our restaurant is usually smoking-friendly at night,
but lunch is completely private, so no smoking occurs during your reservation.
If you’re sensitive to smoke or simply prefer a clean, quiet space—this lunch is perfect for you.
👨🍳 One Chef, One Guest Group
At lunchtime, our chef works solo—his partner is away during the day.
It’s a one-person operation, but everything is prepared with care and attention,
so you can relax and enjoy a slow, thoughtful meal.
✅ Book Your Private Seafood Lunch
- Reservations must be made at least 3 days in advance
- Start time is between 12:00 and 14:00
- Located in Shinsaibashi, Osaka (5-minute walk from Namba Station)
🦞 Reservation link: https://yoyaku.tabelog.com/yoyaku/net_booking_form/index?rcd=27070654
This isn’t just lunch—it’s a quiet, luxurious experience in the heart of Osaka.