– No Giant Crab, Just Big Flavor –
1. Introduction
When many visitors come to Japan, they dream of seeing a giant crab served whole on a plate.
Of course, those dishes are delicious —
but they also come with a hefty price tag!
At our tiny 6-seat seafood counter in Shinsaibashi, Osaka, we take a different approach:
We don’t serve whole crabs.
Instead, we focus on flavor and creativity, offering original crab dishes you won’t find anywhere else.
2. Our Signature Crab Dishes
🦀 Crab Shabu-shabu & Clam Broth Zosui
Fresh crab legs are gently swirled in a hot broth made from shijimi clams, bringing out their natural sweetness and tender texture.
To finish, enjoy a comforting bowl of rice porridge (zosui) made with the same flavorful broth.
🦀 Crab Miso Fondue
A rich crab-miso-based dipping sauce served with slices of toasted baguette.
Simple, bold, and addictive — one of our most popular dishes.
🦀 Blue Crab Pasta
Blue crabs are simmered whole to create a deep, tomato-based sauce, then tossed with spaghetti.
A perfect blend of Japanese seafood and Italian comfort.
🦀 Crispy Crab
Whole small crabs are lightly battered and deep-fried until crisp.
Crunchy, savory, and perfect with a glass of white wine or a cold lemon sour.
🦀 Crab Macaroni Gratin
Macaroni baked in a creamy sauce infused with crab flavor and topped with golden cheese.
Warm, hearty, and satisfying — a guest favorite.
3. What Makes It Special?
This isn’t your average crab feast.
There’s no flashy presentation — just real flavor.
🦀 Every dish has been tested and refined to bring out the best in each ingredient.
🦀 Our sauces and broths are made in-house — no shortcuts, no premade bases.
🦀 We offer 30+ wines by the glass,
with several carefully selected to pair beautifully with our crab dishes.
At our counter, you’ll enjoy the sounds, smells, and sights of each dish being crafted right in front of you.
It’s a culinary experience that’s intimate, thoughtful, and rooted in flavor.
4. Visit Us in Osaka
If you’re looking for something different — a more personal, flavorful way to enjoy crab in Japan —
we’d love to welcome you.
English is spoken, and reservations are highly recommended.
Come hungry — leave happy!
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Shinsaibashi, Osaka
Live Lobster Steamed in Staub with Herbs
Shellfish, Shrimp & Crab
🦞【Online Reservation】
https://yoyaku.tabelog.com/yoyaku/net_booking_form/index?rcd=27070654
📍【Address】1F, Nippō Royal Bldg, 2-7-11 Shinsaibashisuji, Chuo-ku, Osaka
🗺【Map】https://goo.gl/maps/BQPiv3K8eJzqtC2m8
📞【Phone】+81-6-6213-3881
🕐【Hours】12:00–17:00 (Lunch: 1 group/day by reservation) / 17:00–22:30 (Last Entry)
📅【Closed】Irregular days