Looking for a special seafood experience in Osaka?
Welcome to Shellfish, Shrimp & Crab, a cozy 6-seat counter restaurant in the heart of Shinsaibashi.
We proudly serve what we call our “serious seafood course meals,” featuring fresh lobster, shellfish, and crab delivered from across Japan.
In this article, we’ll answer some common questions and introduce how our courses and reservations work.
🕛 Lunch: Reservation-Only, One Group Per Day
Our lunch service runs from 12:00 to 14:00 start time and is reservation-only for one group per day.
Since the chef handles everything solo—cooking, serving, and cleaning—reservations must be made at least 3 days in advance.
Normally, our restaurant allows smoking,
but during lunch, there are no other guests.
So it’s a quiet, comfortable space even for non-smokers.
(Of course, smokers are also welcome!)
Ideal for those who want a peaceful, private seafood lunch in Osaka.
🌙 Dinner: Reservation Recommended / Courses by Reservation
Our dinner hours are from 17:00 to 22:30 (last entry).
We recommend making a reservation, as we only have 6 counter seats.
Course meals usually require advance reservation by the day before,
but we may be able to serve the short course without reservation, depending on the day.
Feel free to contact us by phone or social media.
🍽 Course Highlights
All courses feature our signature dish:
Live Canadian lobster steamed with herbs and white wine
served in a Staub pot right at your table.
You’ll also enjoy seasonal oysters, clams, shrimp, and more.
Choose from:
- The Signature Course – our most popular choice, featuring the live lobster and a full lineup of seasonal seafood
- The Short Course – a lighter, casual option
- The Luxury Course – includes both Canadian lobster and Japanese spiny lobster (Ise-ebi)
▶ Full menu details are available via our online reservation form.
⏳ No Time Limit for Reserved Guests
We do not set a time limit for reserved guests.
Why rush a special meal?
Enjoy conversation, wine, and the live cooking experience at our counter—
a moment for all five senses.
Perfect for birthdays, anniversaries, or just treating yourself.
📅 How to Reserve
🦞【Online Reservation Form】
https://yoyaku.tabelog.com/yoyaku/net_booking_form/index?rcd=27070654
📞【Phone】06-6213-3881
Please note: we may not be able to answer during service hours.
※ We kindly ask for even-numbered reservations (2, 4, etc.)
※ For odd-numbered groups (like 3 people), a lobster surcharge will apply.
📍 Shop Info & Access
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Shinsaibashi
Live Lobster & Seafood Course in Osaka
Shellfish, Shrimp & Crab
🦞【Reservation Form】
https://yoyaku.tabelog.com/yoyaku/net_booking_form/index?rcd=27070654
📍【Address】1F Nippō Royal Bldg, 2-7-11 Shinsaibashisuji, Chuo-ku, Osaka
🗺【Map】https://goo.gl/maps/BQPiv3K8eJzqtC2m8
📞【Phone】06-6213-3881
🕐【Hours】Lunch 12:00–17:00 (1 group/day)／Dinner 17:00–22:30 (last entry)
📅【Closed】Irregular holidays
💺【Seats】6 counter seats (up to 8 for private booking)
🌐【Website】https://kaiebi.com/
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