Is Lobster Actually Healthy?

Nutrition & Surprising Benefits of This Gourmet Delight

When you think of lobster, you might imagine luxury, indulgence, and special occasions. But did you know that lobster isn’t just a delicious treat — it’s also packed with nutrients that can support your health?

Let’s take a closer look at the nutrition profile and health benefits of this ocean treasure.


🦞 Nutritional Highlights of Lobster

Lobster is more than just a delicacy — it’s a lean source of high-quality protein and a treasure trove of essential nutrients. Here’s what you get in a 100g (3.5 oz) serving of cooked lobster:

  • Protein: 19g
    Supports muscle maintenance, metabolism, and satiety.
  • Selenium: 48μg (over 80% of your daily needs!)
    A powerful antioxidant that protects cells and supports immune function.
  • Zinc: Important for immune health, wound healing, and taste perception.
  • Vitamin B12: Essential for nerve function and red blood cell formation.
  • Phosphorus: Helps maintain strong bones and teeth.
  • Low in Fat & Calories:
    Only about 90 calories and less than 1g of fat per 100g serving.

🌿 Surprising Health Benefits

Eating lobster in moderation can offer several health perks:

✅ Boosts Brain & Nervous System

Thanks to its rich B12 content, lobster supports brain health, cognitive function, and energy production.

✅ Supports a Healthy Immune System

The high selenium and zinc levels play a key role in keeping your immune system strong.

✅ Promotes Heart Health

Unlike fatty red meats, lobster is low in saturated fat, making it a smart protein choice when grilled or steamed.

✅ May Enhance Thyroid Function

Selenium also supports your thyroid, which helps regulate your metabolism.


🍽️ How to Enjoy Lobster the Healthy Way

To get the most health benefits, try these tips:

  • Steam or boil your lobster instead of frying
  • Avoid heavy butter sauces — try lemon juice, herbs, or light olive oil
  • Pair with vegetables or a fresh salad
  • Enjoy with a light white wine like Riesling or Koshu (in moderation!)

🦞 Where to Try It in Osaka

If you’re visiting Osaka and want to enjoy a nutritious and unforgettable lobster experience, come visit us at:

Shellfish, Shrimp & Crab (貝と海老そして蟹)

A cozy 6-seat counter in the heart of Shinsaibashi, where we steam live Canadian lobster in Staub pots with white wine and herbs — right before your eyes.

▶️ Book now: Online Reservation


Whether you’re health-conscious or simply love great seafood, lobster is a smart and satisfying choice.

It’s not just for special occasions — it’s food that fuels both body and soul.