1. After the Expo, Discover the Real Osaka
The Osaka Expo may be coming to an end, but the city’s warmth, creativity, and incredible food culture continue to shine.
Now that the big crowds are gone, it’s the perfect time to explore the real Osaka — its local neighborhoods, cozy restaurants, and authentic dining experiences.
If you’re looking for a seafood restaurant that captures the essence of this city, there’s a hidden gem waiting in Shinsaibashi.
2. A Local Seafood Experience You Won’t Find Anywhere Else
Tucked away in the heart of Shinsaibashi,
Shellfish, Shrimp & Crab is a six-seat counter restaurant offering live Canadian lobster and seasonal shellfish dishes.
It’s not a tourist spot or a flashy chain restaurant — it’s a place where you can feel the rhythm of a real Osaka kitchen,
hear the sound of simmering pots, and enjoy direct conversation with the chef.
3. What Makes It Special
The restaurant’s signature dish is live lobster steamed in a Staub pot with herbs and white wine — prepared right before your eyes.
Guests can watch the process, enjoy the aroma, and savor the perfect texture once served.
Each dish reflects the chef’s 20+ years of culinary experience and passion for making people smile through seafood.
4. Run by a Husband-and-Wife Team
Chef Hiroshi Nakamura and his wife Mizuki run the restaurant together.
He handles the cooking, while she welcomes guests with drinks, desserts, and heartfelt handwritten messages.
Their teamwork creates an atmosphere that’s both warm and unforgettable — a truly personal dining experience.
5. Plan Your Visit
📍 Location: 2-7-11 Shinsaibashisuji, Chuo-ku, Osaka
🚉 Access: 5-minute walk from Namba or Shinsaibashi Station
🍽️ Lunch: 12:00 – 17:00 (one group per day, reservation required at least 3 days in advance)
🍷 Dinner: 17:00 – 1:00 AM (last entry at 22:30, reservation recommended; walk-ins possible)
🕐 Closed: Irregular holidays — please check our website for updates
🌐 Website: https://kaiebi.com/en/
6. The Expo May End, But Osaka’s Taste Lives On
The Expo may have an ending date,
but the taste of Osaka — and its people’s warmth — will always remain.
If you’re planning to visit Japan after the Expo,
make sure to stop by this small restaurant where you can feel the true heart of Osaka.