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October 30, 2026

Visiting Osaka in November 2026? Our Open Days, Warm Seafood for Chilly Nights, and Dinner Under the Lights

October 27, 2026

Traveling with Friends? A Small-Group Dinner at Our 6-Seat Seafood Counter in Osaka

October 23, 2026

Celebrating in Osaka? An Anniversary or Birthday Dinner at Our 6-Seat Seafood Counter

October 20, 2026

Ebi, Kani, Kai: A Japanese Seafood Menu Cheat Sheet from Our Osaka Counter

October 15, 2026

Halloween in Osaka 2026: A Quiet Seafood Dinner Away from the Crowds

October 13, 2026

What Is Shime? How to Finish a Night Out in Osaka at Our Seafood Counter

October 9, 2026

Oysters in Osaka: 5 Ways to Enjoy Them at Our Shinsaibashi Counter

October 6, 2026

The Fried Prawn That Didn't Fit in Our Pot: A Giant Wild Prawn "Ebi Fry" in Shinsaibashi, Osaka

October 1, 2026

Crab in Osaka, Two Ways: Shabu-Shabu in Clam Broth and Crab Miso Fondue at Our Shinsaibashi Counter

September 29, 2026

Seafood Ajillo in Osaka: Make It Your Own at Our Shinsaibashi Counter

September 25, 2026

After Dotonbori: A Quiet Seafood Dinner in Shinsaibashi

September 22, 2026

How to Book a Small Restaurant in Osaka Without Speaking Japanese

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